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Why I Created the Flavour MOT (And How It Solves a Problem No One Else Was Filling) flavour & aroma food product development Feb 27, 2026

Food and drink brand owners kept asking me the same thing: to taste their product and give them expert objective feedback. That's when I realised there was a gap no one was filling. And that's why I created the Flavour MOT.

I've noticed something that keeps happening. Food and drink brand owners co...

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When Your Food or Drink Product Is Actually Ready to Launch (And Why You're Holding It Back) flavour & aroma food product development Feb 09, 2026

You've done your trials, you've done your tastings, the product tastes good or even really good, and your team is happy with it.

But you're still not launching your food or drink product.

Because what if it could be better? What if you tweak the sweetness just a little bit more? What if you try on...

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Product Consistency: Why Supplier Switching Ruins FMCG Brands food product development Feb 02, 2026

"The product doesn't taste the same any more."

This is one of the most common emails I get from food and drink brands. And when I start asking the questions, nine times out of ten it's the same story.

Someone in the supply chain or procurement team changed the supplier.

They thought it would be f...

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Why Free Flavour Development Is Costing You Thousands (And What to Do Instead) flavour & aroma food product development Jan 26, 2026

Today I want to talk to you about something that sounds brilliant on paper but that can actually cost you thousands of pounds and months of wasting time and that is free flavour development.

If you are a food and drink business, chances are you worked with a flavour house or a contractor manufactur...

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The Biggest Food and Drink Trends for 2026 (And How to Know Which Ones Are Actually Right For Your Product) flavour & aroma food product development Jan 13, 2026

Is that time of year where everyone is talking about trends for 2026. Every flavour house is announcing their flavour of the year. Every report is predicting what consumers will want next.

And if you are food and drink brands planning for the next launch, you may be wondering, should I follow these...

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Your F&D Product Development Partner

A bakery business owner in front in her shop

FLAVOUR MOT 

If you know your food or drink product has a taste issue and you don't know what to do, or if you want honest feedback from someone with over 10 years in food and flavour industries, start with the Flavour MOT.

Send me your product and within few days I will send you my expert feedback covering exactly what is working, what needs improving, and what the specific next steps are.

Investment: FREE
Turnaround: few days
Includes: expert feedback and clear next steps.

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Iced coffee in a glass jar with coffee beans on the side

FLAVOUR DEVELOPMENT

If you already know what needs to change in your food or drink product and need someone to do the trials for you go straight to Flavour Development.

I go deep into your specific product, your target consumer's palate, and your category. I run as many trials as it takes in my own lab. I guide you through structured tasting sessions so your team can make decisions with confidence rather than personal preference. And I stay with you through the first production run so what comes out of the factory is exactly what we agreed together.

You leave with a validated flavour direction, a team that knows how to evaluate and brief flavour properly, and a product you are genuinely proud of.

Investment: £2,500-£7,000
Timeline: 1 to 3 months
Includes: flavour workshop, in-house trials, in-person guided tasting sessions, industrialisation support.

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If sales are slipping or reviews keep pointing to taste/flavour, it’s time to do something about it. Subscribe and get straight-to-the-point insights on how to fix flavour problems and futureproof your products.