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FLAVOUR MOT

Is Your Product Really Ready? Get Real Feedback from a Food Scientist and Flavour Expert for FREE.

 


 

FLAVOUR MOT

Is Your Product Really Ready? Get Real Feedback from a Food Scientist and Flavour Expert for FREE.

Expert flavour feedback

For food and drink brands who need clarity fast, whether you're fixing customer complaints or preparing to pitch to retailers and investors.

Send me your product. Within few days, I will send you my expert feedback covering exactly what is working, what needs improving, and what your next steps are.

Get in!
 

Sound familiar?

You're almost ready for the big leagues

â—Ź You're about to pitch to investors or approach retailers

● You want to be absolutely sure your product tastes as good as it should

● You need an expert's trained palate to reassure you (or warn you) before you scale

● You've got doubts, and you want clarity fast

Or Maybe...

You're getting negative feedback and you need to act quickly

● Customers keep mentioning the taste in reviews or feedback

● You know something's off, but you can't pinpoint exactly what

● You need expert guidance on what to fix without committing to a full redevelopment project (yet)

● You want quick, actionable recommendations

I'm ready

You need expert feedback

That's exactly why I created the Flavour MOT: a quick, completely FREE flavour feedback, that gives you expert diagnosis, clear recommendations, and peace of mind.

That's what I need!

Flavour MOT

Your FREE Expert Flavour Feedback

Send me your product. Get expert tasting notes, and clear recommendations on exactly what's working and what needs to change.

I'm a food and drink scientist with over 10 years in the industry. I've worked inside a flavour house, I'm trained in flavour language, and I've worked with iconic British brands like McVitie's.

I understand the food and drink market, consumer trends, and what makes products succeed or fail.

With a Flavour MOT, I use my trained palate and industry expertise to give you objective, expert recommendations you can trust.

Everything You Get in Your Flavour MOT

You send me your product and your customer feedback (if you have some). You receive:


 ✓ Detailed Tasting Notes
Covering:
• Appearance
• Aroma
• Flavours
• Basic tastes (sweet, sour, salty, bitter, umami)
• Aftertaste
• Mouthfeel/Texture

 ✓ Additional Expert Advice Beyond just Taste
For instance:
• Packaging issues I've spotted
• Consumer survey recommendations
• Other USP opportunities

 ✓ Clear Next Steps
Actionable recommendations including:
• Specific flavour houses to contact
• Distributors who might help
• Whether you can fix it yourself or need expert support

What you get isn't just feedback

You get clarity, confidence, and a clear action plan.

I'm In!

Still Hesitating? 

 

Subscribe to my newsletter and get straight-to-the-point insights on how to fix flavour problems and futureproof your food or drink products for retailers.

Is the Flavour MOT Right for You?

This is perfect if:
✓ You've launched at small scale and want expert reassurance before pitching to investors or retailers
✓ You're getting negative reviews about taste and don't know what to do
âś“ You want expert feedback but aren't ready to invest in a full Flavour Development
âś“ You need clarity fast
✓ You want objective expert's trained palate (not just opinions from your team, friends or family)
âś“ You're looking for a foot in the door with an expert before committing to larger projects

This isn't right if:
âś• You need someone to actually fix the product for you (that's what my Flavour Development is for)
âś• You're still in very early development without a finalised product
âś• You're not prepared to send your product and customer feedback

Your Questions, Answered

Is Your Product Really Ready? 

No more doubts. No more guessing. Just clarity.

Get Your FREE Flavour MOT Now

Bienvenue!

👋 I’m Manon Galizzi, the founder of EPICSI.

I take the worry out of food and drink product development, giving you clarity, confidence, and speed-to-market, while saving you wasted time and costly mistakes.

Whether you’re creating something new, choosing the right flavour direction, or fixing what isn’t working, my services meet you exactly where you are on your journey.

I’ve worked inside a flavour house, trained in flavour lexicons, and spent 10+ years in food science with leading brands like McVitie's. I don’t just make products taste “good enough”, I help you build products that win over buyers, delight consumers, and strengthen your brand reputation.

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